What's for Dinner, Wed., July 22, 2020

[NJCher]

First up is a plate of pasta made with salami in the sauce. Sounds a little weird but it is really good. The RG is also cooking lamb in the slow cooker and he used the bone broth to boil the pasta--extra flavor. There is also tomato in the pasta sauce.

Cucumber salad with dill and red onion.

Next up will be the lamb that was made in the slow cooker.

The RG just got a delivery from iGourmet, so there are little tastings of this and that--cheeses, jellies, crackers, olive oils. One item was a baguette with the "world's best butter" on it. There really was a difference.

For dessert, miniature custard pies and cold tea.

[elleng]

1. Great to imagine!

Where's the "world's best butter" come from?

[NJCher]

2. just asked

Belgium. "Chimay."

[elleng]

3. Merci!

[happybird]

4. Lobster salad

Eating at work again.

The repair guy came in today to fix a temperature problem on the soft serve ice cream machine. The staff is happy. I’ve had 2 cups of chocolate. So far. Quality control, ya know.

[MissMillie]

5. BBQ chicken

homemade potato salad
grilled zucchini
sliced tomatoes



there's still a few brownies if I go looking for dessert

[Blue_playwright]

6. Spaghetti and meat sauce ...

... with homemade flatbread topped with fresh mozzarella and sliced tomatoes from the garden.

Gin and tonic after.