Welcome to DU!
The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards.
Join the community:
Create a free account
Support DU (and get rid of ads!):
Become a Star Member
Latest Breaking News
General Discussion
The DU Lounge
All Forums
Issue Forums
Culture Forums
Alliance Forums
Region Forums
Support Forums
Help & Search
Cooking & Baking
Related: About this forumWhat's for Dinner, Sat., June 8, 2019
Meat-vegetable pie.
Garden salad.
Vanilla ice cream and chocolate for dessert.
InfoView thread info, including edit history
TrashPut this thread in your Trash Can (My DU » Trash Can)
BookmarkAdd this thread to your Bookmarks (My DU » Bookmarks)
8 replies, 759 views
ShareGet links to this post and/or share on social media
AlertAlert this post for a rule violation
PowersThere are no powers you can use on this post
EditCannot edit other people's posts
ReplyReply to this post
EditCannot edit other people's posts
Rec (1)
ReplyReply to this post
8 replies
= new reply since forum marked as read
Highlight:
NoneDon't highlight anything
5 newestHighlight 5 most recent replies
What's for Dinner, Sat., June 8, 2019 (Original Post)
NJCher
Jun 2019
OP
irisblue
(32,980 posts)1. A coconut chickpea curry over jasmine rice.
Cold decafe tea.
FoxNewsSucks
(10,434 posts)2. shrimp and tofu curry
With rice noodles
Liberal Jesus Freak
(1,451 posts)3. Broiled tilapia.
Sautéed spinach, jasmine rice.
Polly Hennessey
(6,799 posts)4. Fajitas
Yonnie3
(17,444 posts)5. "Pot Pie"
Beef and veggie stew with refrigerator biscuits on top and baked.
The beef was London broil.
----------
FLFC had slices of the beef from the stew.
MissMillie
(38,560 posts)6. stuffed eggplant
stuffed w/ ground beef, ground sausage, rice, yellow bell pepper, onion, spinach, mushrooms, garlic, oregano and basil and topped w/ cheese
a side of parmesan spaghetti
pineapple for dessert
your family's lucky to have you.
MissMillie
(38,560 posts)8. Gee, thanks
I'm always envious of you, the RG, and your garden.
I'm no gourmet. I learned a lot of comfort food recipes from my folks, and I get some ideas from watching cooking shows.