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elleng

(131,052 posts)
Wed Mar 21, 2012, 01:41 PM Mar 2012

Is a Calorie a Calorie?

A food isn’t a food — they’re all different — but since a calorie is just a measurement of energy, how can it vary? When I asked my question, Nestle’s answer was confounding: “Yes and no,” she said, adding, “It’s Talmudic.” Because calories change as they enter the body, the nine grams for fat and four for everything else turn out to be not very accurate measures at all; besides, foods are only rarely one thing or another.

http://opinionator.blogs.nytimes.com/2012/03/20/is-a-calorie-a-calorie/?hp

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eridani

(51,907 posts)
3. What needs to go is this idiotic notion--
Wed Mar 21, 2012, 05:04 PM
Mar 2012

--that human metabolism is a bank account. It is a complex multilayered feedback system which tends toward homeostasis.

elleng

(131,052 posts)
4. Might be 'idiotic'
Wed Mar 21, 2012, 05:07 PM
Mar 2012

if we think people really think of the human metabolism as a bank account, but most don't think of it in such simplistic terms, imo. Most of us recognize SOMETHING of the complexity, and are probably surprised about the EXTREME complexity.

eridani

(51,907 posts)
5. People who post in a Cooking and Baking group are just about certain to know better
Wed Mar 21, 2012, 05:23 PM
Mar 2012

I don't find this to be true of the general public, though.

pscot

(21,024 posts)
6. Actually, raw foods are most often one thing or another
Wed Mar 21, 2012, 07:22 PM
Mar 2012

The mystery arises when you open a package of prepared food.

TreasonousBastard

(43,049 posts)
7. Do they still measure calories by...
Thu Mar 22, 2012, 12:21 AM
Mar 2012

burning food and weighing it before and after? That's very simplistic and just gives a relative idea of how many calories are in a food.

All calories are NOT equal. Calories from carbs get burned up immediately, while fat calories get stored for when needed. Well, that's the way it's supposed to be, but since we're rarely starving like we were 150,000 years ago, both of them tend to go straight to our bellies or asses and and get stored. About 25% of the calories from protein get converted to carbs and end up wherever they end up. That's if it's a complete protein and all bets are off if it's an incomplete vegetable protein. And so it goes, so counting calories is a loser from the start.

In the long run, if you average usable calories eaten with activity, you more or less maintain your weight-- depending on you age and sex and if your metabolism doesn't change. But, with damn near a week's worth of calories in a triple bacon cheeseburger with humongo fries and drink and an apple pie, or that cheesecake you had for dessert after the rack of babybacks and bowl of mac & cheese you had at home, it's tough to maintain that balance.







 

HopeHoops

(47,675 posts)
8. Absolutely not. Calories are good if they come from energy sources, but bad if from butt-builders.
Thu Mar 22, 2012, 10:25 AM
Mar 2012

The same is true with fats. You have to consider the type and source of the fat.

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