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What's for Dinner, Fri., July 6, 2018
Bought a triple layer roast beef sandwich at the deli. It has Swiss cheese and coleslaw on it, too. No time to cook tonight because we have good weather and I'm so far behind in gardening because of the heat wave.
In addition, I checked a salad I made a day or so ago and which I stored in a stainless steel bowl (just the lettuce). It was still crisp and looked good, so I bought some deli vegetables to go on it. I usually don't store salad leaves, but this worked out so well I might try it again. Stainless steel covered by glass.
Dessert: blackberries and a sliced Gala apple with cherry yogurt and nuts on top.
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