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Cooking & Baking

NJCher

(35,675 posts) Sat May 26, 2018, 03:48 PM May 2018

2

What's for Dinner, Sat., May 26, 2018

Pizza and salad tonight. The pizza will have mozzarella, caramelized onion, and broccoli. Maybe black olive and an anchovy or two on one section.

Tossed green salad using garden vegetables and lettuce.

Dessert: watermelon slice.

3 replies

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What's for Dinner, Sat., May 26, 2018 (Original Post) NJCher May 2018 OP

freshly pulled pork from a Boston butt, homemade German potato salad and spinach salad dameatball May 2018 #1

Vegetarian, nice Cher saidsimplesimon May 2018 #2

Fridge foraging Galileo126 May 2018 #3

dameatball

(7,398 posts)

1. freshly pulled pork from a Boston butt, homemade German potato salad and spinach salad

Reply to NJCher (Original post)

Sat May 26, 2018, 03:50 PM

May 2018

saidsimplesimon

(7,888 posts)

2. Vegetarian, nice Cher

Reply to NJCher (Original post)

Sat May 26, 2018, 03:53 PM

May 2018

Galileo126

(2,016 posts)

3. Fridge foraging

Reply to NJCher (Original post)

Sat May 26, 2018, 04:02 PM

May 2018

Leftovers need to be eaten, so I can free up some food storage containers.

Mushroom risotto, steamed broccoli, and... something else TBD.

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