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Cooking & Baking

NJCher

(35,688 posts) Mon Feb 26, 2018, 06:37 PM Feb 2018

What's for Dinner, Mon., Feb. 26, 2018

We had a late lunch of fresh pasta with tomato sauce and tossed green salad with scallion.

If we have anything else, which we probably will, I think it will be lamb sandwiches with coriander sauce on brioche rolls.
I'm having fun with my new Salad Love cookbook, and the salad I will make for later is pear, endive, dates and cashews. It has a simple olive oil-lemon juice dressing.

2 replies

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What's for Dinner, Mon., Feb. 26, 2018 (Original Post) NJCher Feb 2018 OP

I have a pot of beans on the stove. Yonnie3 Feb 2018 #1

Pasta with sausage Galileo126 Feb 2018 #2

Yonnie3

(17,444 posts)

1. I have a pot of beans on the stove.

Reply to NJCher (Original post)

Mon Feb 26, 2018, 06:43 PM

Feb 2018

Lots of bell pepper, celery and onion in the beans
Dinner rolls rising.

still undecided as to what else - plenty of options for salads, sandwiches, etc. I have a couple of hours to decide.

Galileo126

(2,016 posts)

2. Pasta with sausage

Reply to NJCher (Original post)

Mon Feb 26, 2018, 07:16 PM

Feb 2018

in a red sauce. A Caesar salad, too.

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