Cooking & Baking
Related: About this forumWhat's for Dinner, Sun., June 18, 2017
Cockles and cannellinis
Pork roast with carrots and leeks. It has brown sugar glaze.
Dessert: watermelon, cantalope, and grapes.
Cher
Siwsan
(26,268 posts)Homemade alfredo sauce. I don't have a recipe - I just wing it, and it turned out lovely.
NRaleighLiberal
(60,015 posts)baked eggplant rounds (first picked of the season) with a nice prosecco.
Turbineguy
(37,343 posts)I won't know exactly until I look at the Menu.
Cairycat
(1,706 posts)(another thing to try out in the Instant Pot!), mashed potatoes, asparagus, and strawberry shortcake. Shortcake with biscuits the way my husband likes. I think if it's strawberry shortcake , it should be on cake ... but it's Father's Day, so he can have his biscuits.
irisblue
(32,980 posts)Singapore noodles
Vegs-slivered onions, peppers, sugar peas, eyeballed, 1-2 sliced green onions for garnish stirfried crispy, set aside
4/6 ounces of stirfried ground pork, drained & I pat mine a bit drier, set aside keep warm
Sauce 2T minced garlic
2T tamari/soy
1lg lime juiced ~3T
1-2 T sugar to taste, make & set aside
Noodles 6 ounce pkg of rice noodles, in a bowl, covered with boiling water 5-10 minute till your aldente choice, stir 2-4 to prevent clumping. Drain, set aside. In the wok or lg fry pan place 2T sesame oil, 1T tamari 3/4t curry powder
stir briefly.
When the vegs,meat& noodles are all prepped....
I put the noodles in the pan,flash warm again, then the vegs& meat. Mix & stir. Top eith green onions.
I do a vegan type with tofu for meatless Mondays.
I will do a double sauce batch for tomorrows dinner.