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Cooking & Baking
Related: About this forumSan Francisco Sourdough Baguettes
From Peter Reinhart's Artisan Breads Every Day, made with 100% unbleached white bread flour.
TOP: Recipe yields five small baguettes. BOTTOM: You can't beat large salt crystals for their visual impact.
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San Francisco Sourdough Baguettes (Original Post)
Auggie
Sep 2016
OP
japple
(9,828 posts)1. Those are beautiful baguettes. I'd love to sample them.
n/t
Auggie
(31,172 posts)3. Peter Reinhart's "Artisan Breads Every Day"
I'd love to post the recipe but the motherdough instructions are a few pages alone (and I'm a hunt-and-peck typist). If you're interested in breadmaking I guess this is a good beginners book. There are probably dozens of others out there too. This is the book I started with.
trof
(54,256 posts)4. Oh, OK. Thanks.