Cooking & Baking
Related: About this forumWhat's for dinner? ~ Sunday, Nov 15, 2015
For me, I'm in the kitchen ... making kimchi (kimchee). I'll let you know in a week how it came out. If it comes out OK, I'll post the recipe I used.
Anyway, today will be grilled chicken legs with a spicy BBQ sauce. I made a mac salad yesterday to go with, and I'm thinking maybe stir-fried broccoli as another side.
packman
(16,296 posts)Galileo126
(2,016 posts)since the heat rising from the compressor will help it ferment.
The fridge is always "on". May as well use the heat from such.
ps: I also put my dough there to proof.
japple
(9,839 posts)Last edited Sun Nov 15, 2015, 06:49 PM - Edit history (1)
in July), broccoli, cherry tomato salad, and apple cake for dessert.
ETA: NJCher, hope you are off on a fun adventure and not anything serious. We miss you when you're not here.
Erich Bloodaxe BSN
(14,733 posts)Turkey, mashed potatoes, green beans and stuffing. We were both feeling sort of beat, but wanted comfort foods.
Reminds me, I wanted to bring in some potted stuff from the patio, we're getting frosts almost every night lately. The plants will be more comfortable in the garage again tonight.
dem in texas
(2,674 posts)A grey, cloudy day on the cool side, so perfect for some homemade chili. Served up with some bean and cheese nachos. Baked the carrot-mincemeat cake again today and this was our dessert.
The empressof all
(29,098 posts)I'm channeling the 1960's here today
I'm trying to clear out the freezer and pantry in preparation for the Thanksgiving shopping haul! I still have a pot roast and three more chops to get rid of this week so we will be eating hearty! I've also been really craving lentil soup so I'm thinking I need to do a batch of that soon too.
greatauntoftriplets
(175,750 posts)littlewolf
(3,813 posts)Texasgal
(17,047 posts)with raisins and nutmeg. Black beans and rice.
Made some pumpkin bars with cream cheese icing for dessert!