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Son is home from college and has requested... (Original Post) Phentex Jun 2015 OP
so go open up a can and simmer them for an our or so! NRaleighLiberal Jun 2015 #1
I had some frozen... Phentex Jun 2015 #2
I can smell them! Nothing smells or tastes like lima beans! NRaleighLiberal Jun 2015 #3
Should I add a little Phentex Jun 2015 #4
Thank God! Fortinbras Armstrong Jun 2015 #7
My husband was forced to eat them as a kid... Phentex Jun 2015 #9
Frozen baby limas with plenty of butter, salt and pepper Warpy Jun 2015 #5
I like a lot of pepper... Phentex Jun 2015 #11
Succotash! pinto Jun 2015 #12
Yum, Yum - Butter Beans! dem in texas Jun 2015 #6
Oh my goodness, that lunch sounds fantastic! DawgHouse Jun 2015 #8
I could eat them as a meal! Phentex Jun 2015 #10

Phentex

(16,334 posts)
9. My husband was forced to eat them as a kid...
Wed Jun 3, 2015, 02:17 PM
Jun 2015

and didn't want them for years. But he likes them now and I don't force.

Warpy

(111,332 posts)
5. Frozen baby limas with plenty of butter, salt and pepper
Mon Jun 1, 2015, 05:15 PM
Jun 2015

are one of the real pleasures of being a grownup. Mixed with corn (and whatever else you throw in), they become succotash, the down home treat of the northeast.

Good for him, his tastes are growing up.

dem in texas

(2,674 posts)
6. Yum, Yum - Butter Beans!
Mon Jun 1, 2015, 09:57 PM
Jun 2015

I cooked some lima beans in my crockpot Sunday night. I cooked them on slow so they wouldn't burst and they were ready this morning. I added a little bacon drippings and a chicken bullion cube when almost done this morning. We ate them for lunch today along with Swedish meatballs, rice, coleslaw and sliced ripe tomatoes. Great down home meal plus I have enough lima beans left for tomorrow..


I like them green too, but the dried are my favorite. They are easy to grow, I used to always plant them in my garden. A great starter for little kids who are planting their first garden.

DawgHouse

(4,019 posts)
8. Oh my goodness, that lunch sounds fantastic!
Wed Jun 3, 2015, 12:37 PM
Jun 2015

I remember shelling beans with my great grandmother. The speckled butter beans were my favorite to shell because they were all different and pretty. I've shelled bushels of purple hull peas too.

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