Cooking & Baking
Related: About this forumWhat's for dinner this Friday the sixth of February
We're having sole roulade in honor of this gent's birthday.
greatauntoftriplets
(175,735 posts)I'm having leftover pizza and a salad.
pscot
(21,024 posts)and brains. Squirrel brains if you can get 'em.
Galileo126
(2,016 posts)I haven't made these in a while. Lots of honey, soy, hoisin, oyster and chili-garlic sauces. And, veggie fried rice.
(Hey, I even planned ahead and made the rice yesterday, so it is truly day-old rice. Sometimes the brain cells kick in.)
pscot
(21,024 posts)I can no longer eat. Enjoy.
noamnety
(20,234 posts)with leftover pork loin, and I got a case of mark down apples today for two dollars, so I made individual apple crumble mugs with the most banged up of the fruit.
pscot
(21,024 posts)I have a dozen apples left from the last case we bought.
I'm laughing my head off at this thread: squirrel brains! Ray-goon!
Sushi, which I picked up on the way home from a long day at work.
That's not going to be enough, so I'm thinking a bowl of tomato-bean soup in awhile.
Thank heavens for pre-made goodies in the frig', as getting home this late at night and having to get up again early tomorrow precludes any cooking sessions.
Cher
Aerows
(39,961 posts)With rosemary and dill cream sauce, and good toasted bread. I was starving!