What's up for dinner? - Saturday, 12/6.

[pinto]

[pinto]

1. I'm having seared pork chop with apricot jam glaze, curried rice, green peas and slivered almonds.

And some Syrian treat. The guy at the market said "Hey, pinto. Try this." Nice folks.

[CurtEastPoint]

2. Going out for Thai: Massaman Curry! YUM!

[greatauntoftriplets]

3. More chicken/fettucine alfredo.

Pineapple on the side.

[livetohike]

4. Indian spiced lentil soup, sesame-cumin chapattis and a

fruit salad. Cold and raining since yesterday. Need to warm up .

[NJCher]

5. early dinner

We had an early dinner at the Portuguese restaurant. Fish croquettes, garlic shrimp, cod with lime-butter sauce, and eggplant stuffed with cheese and nuts and topped with tomato sauce.

Loved having their tossed salad with balsamic dressing. It had artichoke hearts, tomatoes, radish, and it's always so fresh.

Oh, and a few pitchers of sangria.




Cher

[Erich Bloodaxe BSN]

6. french bread pizza.

Ie, slice open some french bread, cover with sauce, cheese, and browned sausage leftover from other things and bake briefly to make space in the fridge.

[Galileo126]

7. Ham steak

with seasoned mustard greens. If motivated, maybe some mac n' cheese.

I really wanted chicken wings, but forgot to take 'em out of the freezer today. Doh!