Cooking & Baking
Related: About this forumGalileo126
(2,016 posts)with mashed Yukon Gold spuds (sour cream and green onion), steamed green beans with garlic and lemon.
Erich Bloodaxe BSN
(14,733 posts)Potluck tonight at the second to last class of my phlebotomy course.
Better than last night, which was a can of baked beans that a 'best by' date of Jan 2011...
pscot
(21,024 posts)artichoke, olives, peppers, tomato, pepperoni, feta,, etc.
greatauntoftriplets
(175,755 posts)bif
(22,774 posts)We have access to the Donor Lounge at the Detroit Symphony. So we get there early and have complimentary drinks and appetizers. It's a nice perk for donating.
Jazzgirl
(3,744 posts)Along with an arugula salad with cranberries and balsamic vinaigrette.
livetohike
(22,165 posts)pinto
(106,886 posts)Some chardonnay. Really fit the bill, as they say. The place is just up the street from me so it's a walk, no delivery charge. And I picked up some wine on the way back.
They make a great dish - it's my go to once a month.
fizzgig
(24,146 posts)and whatever sides i pick up at the deli.
i need to make a real grocery run, but that can wait a few more days.