fancy dress up dinner next week!

[fizzgig]

it's our four year anniversary and i've found where we're going. i'm bored with everything in town, so i decided it's time to go to boulder.

cruised over to trip advisor and this is the second place i looked at

http://www.brasserietenten.com/assets/menus/BrasserieTenTenDinner.pdf

i am drooling already.

[A HERETIC I AM]

1. Hey! Look at that! They make their French Onion with Gruyere!

I guess mine wasn't too off the wall after all.

I'll have the soup, Tartare De Saumon, Hideaway Redux Salad.

Bouillabaisse

That oughta do it.

Looks yummy! Have fun.

[Warpy]

3. I always used Gruyere in it

It's one of my favorite cheeses.

[fizzgig]

5. i think it should be made with gruyere

french onion soup is one of my favorite food

i love having something like this to look forward to.

[elleng]

11. Naturellement Gruyere!!!

[Callalily]

2. *gasp* steam mussels!

YUM! The menu does look scrumptious. How ever are you going to decide what to eat?

[A HERETIC I AM]

4. I think we all should decide for her!

Then we can eat by proxy.

[fizzgig]

7. how about we just order one of everything

[A HERETIC I AM]

8. Okie doke. n/t

[Callalily]

12. Count me in! ;-)

[fizzgig]

6. the entree is going to be the hardest part

french onion soup and pate are a given.

[pinto]

9. Happy anniversary! Quite a menu. Have a great dinner.

(aside) The BOUILLABAISSE and the FEUILLES DE CHOU sound good.

[elleng]

10. Oh Mon Dieu,

just CAN'T make up my mind!

Bon voyage!!!

[locks]

13. Have a great time

You will be helping one of our good restaurants which have been hit hard this week. Thanks for being a good neighbor. We are still suffering but are thankful that at least some of the roads are open and so many people helping. Can't keep Coloradans down.

[Worried senior]

14. Can't get over the prices

For a fancy place they really aren't bad.

We pay that much where I live in WI and that's the back woods.