Cooking & Baking
Related: About this forumWhat's for Dinner ~ Wednesday Dec 12th
Bill will do something with the leftover London Broil, and I will continue with my soft food extravaganza.
You?
bif
(22,716 posts)But it's early. I may change my mind.
Glassunion
(10,201 posts)I'm always looking for different ways of making it as it always makes for a quick meal.
bif
(22,716 posts)I put it on several sheets of paper toweling and put a weight on it. After an hour or so, I slice it into bite-size pieces. Then I get a pan with vegetable oil in it real hot and fry the tofu. When it's light brown, I remove it and put it on some paper toweling to soak up some of the oil.
I'll post the complete recipe tomorrow. It turned out great. I ended up doing sort of a sweet and sour stir fry.
Glassunion
(10,201 posts)bif
(22,716 posts)HappyMe
(20,277 posts)gravy and corn.
cbayer
(146,218 posts)Still feeling funky but it seems ok to feel this way when the weather has turned sour.
This should be a good rainy/cold weather comfort food. And I just happen to have some fritos to top it off.
Hope you are feeling better.
Little Star
(17,055 posts)Gonna have that with some nice fresh italian bread. Its kinda cold here in MA so I hope this warms me up!
yellerpup
(12,253 posts)We are going to a party tonight and I want some protein in our bodies before we go. I made chocolate-chocolate chip brownies with sprinkles to take along and some candied ginger and orange peel. Hope it's fun!
GoCubsGo
(32,086 posts)Martha Stewart's curried roast cauliflower soup. It's cold and rainy and yukky here today, so soup seemed like the obvious thing to have on a night light tonight. And, I had a head of cauliflower that needed eating. Went to my old standby.
Glassunion
(10,201 posts)Pulling a midnight at work, all I know is that it will be Italian.
fizzgig
(24,146 posts)the husband made a big batch of the salad last night.
one_voice
(20,043 posts)with corn bread muffins.