Cooking & Baking
Related: About this forumLucinda
(31,170 posts)A big chef salad for me with blue cheese.
And some fruit.
Yum.
cbayer
(146,218 posts)Enjoy!
livetohike
(22,163 posts)cbayer
(146,218 posts)I have two more enchiladas (large), some fruit salad, one turkey burger and some leftover lettuce/tomato.
And we may have been invited to a party (it might be tomorrow, not sure yet).
Have a great weekend all my lovely C & B friends!
livetohike
(22,163 posts)pinto
(106,886 posts)90's forecast here, +100 inland.
cbayer
(146,218 posts)It never stays warm long enough. If I didn't look like a seal in a wet suit, I would start wearing one.
pinto
(106,886 posts)cbayer
(146,218 posts)Don't get in the water if seals are around.
Don't look like a seal.
pinto
(106,886 posts)livetohike
(22,163 posts)All of the wood is layed and nailed. Dinner will be quick and I'm exhausted.
greatauntoftriplets
(175,749 posts)Baked potato, sliced tomato and mint jelly.
Jazzgirl
(3,744 posts)Lamb....my favorite!
greatauntoftriplets
(175,749 posts)pinto
(106,886 posts)Jazzgirl
(3,744 posts)I don't feel like a lot but the taste buds have wanted it all week so I decided tonight was it. With a nice Cabernet Sauvignon. Double yum!
On edit: Bruschetta salsa made with tomatoes, basil, garlic (lightly sauteed), balsamic vinegar, salt and pepper.
NJCher
(35,729 posts)Long time since I've had any.
Oh did I mention I got paid for the first time since May? Heh.
Cher
grasswire
(50,130 posts)Must feel good, eh.
fizzgig
(24,146 posts)today got shot to hell, don't feel like cooking.
grasswire
(50,130 posts)Salmon filets with wild plum-wine coulis
Savory corn fritters with chives
Bartlett pear, bleu cheese, toasted hazelnut salad with baby greens and simple vinaigrette.
For dessert, a summer pudding of wild blackberries that I picked.
An early dinner; a beautiful beautiful day.
fizzgig
(24,146 posts)it's nice to have good weather and a good meal
NJCher
(35,729 posts)perfect for fall.
Cher