Just friend some shrimp in garlic and curry powder. Yum! What did you have tonight?

[applegrove]

Edited to put back my typo as per request.

[pangaia]

1. I friended some pork, green pepper, roasted/ground sichuan peppercorn, ginger,

pixian douban, little soy sauce...

[applegrove]

9. LOL!

[Pisces]

2. Tequila chicken

[applegrove]

18. Sounds great.

[enough]

3. I friend some nice homegrown chicken w sauteed mushrooms

and our last garlic, a little white wine in the pan and a lot in the glasses.

[applegrove]

11. LOL!

[pangaia]

19. Oh, put it back with the typo.. We need all the smiles we can get these days....

[applegrove]

21. Okay.

[pangaia]

24. LOL !!!!!!!!!!!!!

[bear425]

29. That's way cool!

I friend some shrimp in garlic and tomato paired with Angel hair pasta. Lots of fermented red grapes accompanied.

[pinboy3niner]

4. It's pretty obvious when folks are spending too much time on Facebook, lol. nt

[applegrove]

17. LOL!

[sl8]

5. Be careful friending shrimps; they tend to be mean drunks.

In no case should you buy a shrimp cocktails.

[applegrove]

10. LOL!

[HassleCat]

6. Veggies and tofu in curry sauce over Brown rice.

[applegrove]

20. I wish I was better at making sauces.

[pinboy3niner]

7. Will be picking up enchiladas and chiles rellenos soon

It's a short walk to the neighborhood Mexican restaurant, a family-run hole-in-the wall place. So you know there will be some friending going on. Plus chips and salsa and queso with chiles.

[applegrove]

12. LOL!

[Else You Are Mad]

8. I had super bowl left over mac and cheese

I had some velveeta and ro tel queso dip left over, so I added to it some light cream, cream cheese, freshly grated parmesan cheese, Worcestershire sauce and onion powder to some elbows. It was delicious!

[applegrove]

16. Yummy!

[pangaia]

22. I hope you have an AED nearby...

[Else You Are Mad]

25. I didn't need it...

Though, if I had any leftover pigs in a blanket, I definitely would have needed it!!

[pangaia]

26. LOL !! Glad to hear you are safe...

[MFM008]

13. plain salad

with tomato's and Sweet and Spicy honey mustard dressing.

[Generic Brad]

14. Okinamayaki

We mixed shredded cabbage with Wondra flour, eggs, and mixed seafood. Fried it up like a pancake. My wife topped hers with mayonnaise, Hiroshima sauce and bonito flakes. I topped mine with Shirachi sauce and mayo.

Very low calorie.

[applegrove]

15. Sounds wonderful. I like the idea of making a veggie pancake. How long do

you cook it on each side?

[Generic Brad]

32. Until it slightly browns

Cook it like a pancake.

[pangaia]

23. Isn't that also a popular kansai dish?

[Generic Brad]

33. It is

My wife's late aunt used to have an okanamiyaki restaurant in Hiroshima. My wife learned to make it way back when she was a teenager. A few years ago we stopped being purists and began adapting the available ingredients where we lived.

Sometimes we mix it with pork. Other times shrimp. Usually green onion goes in too.

[pangaia]

35. Wonderful dish.. I have had versions in Kyoto and Osaka....

Although not very often...

[unblock]

27. i friend french fries.

[question everything]

28. Chicken breasts with apple cider and mustard sauce

with a side of sweet potatoes, granny smith apples and chopped parsley.

Yummy.

OOps, have to put the leftover in the fridge..

[JHan]

30. Kadhi - a spicy yoghurt soup.

[MissB]

31. Spaghetti (squash) pie

Just like spaghetti pie but using spaghetti squash instead. Yummy but with wayyyyy less carbs.

[Chipper Chat]

34. Chipolte chicken sandwich & chicken-noodle soup.

Made from scratch buttermilk brownies and cherry jello with bananas for desert.
Oh yeah, and a Dr. Pepper to drink.
(bring on the critics)

[True Dough]

36. Barbecue chicken pizza for this guy

with a healthy side of vegetables.

[fNord]

37. Believe it or not.... meatloaf...

The ovens been busted for months so when it was fixed made a powerful bacon cheeseburger meatloaf, carb free, for the matriarch.....was a home run on all accounts.

[betsuni]

38. Oden stew. Made it yesterday and simmered it more today, was ready tonight.

The great thing about oden is that it lasts so long, don't have to cook for days. It's supposed to snow tomorrow, good to have something piping hot.



Also made a blueberry cake, but used so many berries that it was soggy, in the oven for a hell of a long time until it seemed to be done. I renamed it blueberry pudding.