Japanese People VS Salty Liquorice | BatAAr

[yuiyoshida]

[dilby]

1. It's an acquired taste kind of like Natto or Vegemite.

Funny seeing their reaction, I don't even remember seeing black licorice in Japan which is funky the first time you try then salting it.

[yuiyoshida]

4. I love Natto

especially with a runny egg over rice. As for Vegemite, its really too salty but that stuff will last forever in its jar!

[dilby]

5. Yep my kids love Natto over rice with egg and mustard.

I can't eat the stuff, tastes like slimy blue cheese but my kids ate it since they were babies.

[yuiyoshida]

6. Normally there is a little packet of

this type of soy sauce that comes with it, which blends really well with the Japanese rice (Never use any other kind of rice, its not as good) and runny egg.

[dilby]

7. Yep here in Oregon you can get it fresh not frozen.

My ex wife loved that she could get it fresh, still did not win me over.

[mainer]

2. That was about my reaction too.

The Dutch are crazy for it. Go figure.

[yuiyoshida]

3. I have never had it,

be willing to try it..