The McRib is back!!!

[Recursion]

https://www.businessinsider.com/mcdonalds-brings-back-mcrib-2018-10

It's about to get Mad Max at the McDonalds.

[Floyd R. Turbo]

1. One of the more disgusting things I have tried! 🤢

[CentralMass]

2. Mystery meat.

[SWBTATTReg]

3. Used to like, but then they shrink it down too. Downsized it like everyone else is going w/ ...

their 16 oz canned food goods and many other things as well. I don't like it when I am getting ripped off, by anybody, including McDonalds.

[RockRaven]

4. They bring it back whenever pork prices are low... it is a sign pork farmers are hurting

thanks to Dumb Donald's trade war with China.

[Cirque du So-What]

5. It's made from pork?

I thought it was kangaroo.

[Dr Hobbitstein]

7. Nah, they re-release it every year around the same time (fall).

Pork is cheaper than beef, anyhow.

[Recursion]

11. Oddly enough it's because of the tariffs

US hog futures market is flooded right now.

[doc03]

6. Tried one once, once!

[flibbitygiblets]

8. Ew. That goes for McEverything else too. Ew.

To quote Jon Stewart in his ongoing tirade against Arby's: "Technically, it's food!"

[Brother Buzz]

9. Is it as good as the Rib-Wich?

[NightWatcher]

10. Fine, I'll admit it. I'll eat the hell out of a McRib

about every three or four years then think, "oh, that's why I don't eat those.

[kwassa]

12. I worked on an original McRibs commercial. Early 80s.

McD had a fake store in an industrial park in the City of Industry, just east of downtown Los Angeles. It was a prop for shooting commercials. It had two fronts, a lighting grid in the ceiling, and all the counters are on wheels. We spent several days just shooting close ups of the McRib, to be inserted in a longer commercial.

[Archae]

13. I love 'em!

[Gidney N Cloyd]

14. At one time in Chicago they were marketed as the "McJordan."

I'll just leave that there.