Chipotle is making 5 major changes to its food

[KamaAina]

http://www.sfgate.com/technology/businessinsider/article/Chipotle-is-making-5-major-changes-to-its-food-6803986.php

Chipotle customers might soon notice some slight changes to the taste of their burritos.

The company said Tuesday that it had made numerous tweaks to its food preparation after two E. coli outbreaks that sickened more than 50 people in 14 states....

The Centers for Disease Control and Prevention announced the end to the E. coli outbreaks on Monday, but the impact on Chipotle is most likely far from over....

"The source of the outbreak has still not been conclusively identified," said Neil Saunders, CEO of the retail consulting firm Conlumino. "While it is unlikely that there will be a reoccurrence thanks to the extensive checks and safety processes Chipotle has put in place, the lack of a conclusive outcome will make it more difficult to rebuild consumer confidence."

[EdwardBernays]

1. Change #1

It stops sending large numbers of people to the hospital.

[Mosby]

2. Sounds like they hired some consultants.

The changes should definitely make a difference.

The less prep they do at the locations the better.