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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
KitchenWitch (1000+ posts) Send PM | Profile | Ignore | Sun Jan-06-08 11:22 PM Original message |
GAAH |
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TygrBright (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 01:43 AM Response to Original message |
1. Have you tried boiling some white vinegar & water in it? |
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NMDemDist2 (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 03:24 AM Response to Original message |
2. tyger's right, or lemon juice and water may work too |
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Duer 157099 (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 03:24 AM Response to Original message |
3. The vinegar sounds like a good idea. Or baking soda |
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yellerpup (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 09:32 AM Response to Original message |
4. Cut a lemon in half |
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hobbit709 (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 12:33 PM Response to Original message |
5. Cook all HIS food in it for the week. |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 02:35 PM Response to Original message |
6. The suggestions of acids like lemon and vinegar are good ones |
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Stinky The Clown (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 03:17 PM Response to Original message |
7. Add a chunk of charcoal to any of the above suggestions. |
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mtnester (1000+ posts) Send PM | Profile | Ignore | Mon Jan-07-08 06:15 PM Response to Original message |
8. Ahem...it has gone unspoken so far |
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KitchenWitch (1000+ posts) Send PM | Profile | Ignore | Tue Jan-08-08 01:21 PM Response to Reply #8 |
9. Oh yeah |
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DU AdBot (1000+ posts) | Mon May 06th 2024, 10:04 PM Response to Original message |
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