http://free.financialmail.co.za/08/0606/features/afeat.htm06 June 2008
AGRICULTURE
Boom and challenge
By Shannon SherryFarmers should accept the rules of the game and conduct business accordingly
As the international food crisis worsens, two challenges have emerged that farmers are obliged to face: the optimisation of opportunities arising from the unprecedented demand for their products, and keeping at bay hunger, violence and economic instability by supplying large volumes of the produce the world is crying out for.
"If you can't make money in this environment, you never will," Johan Willemse, an agricultural economist at the University of the Free State declared to the biennial congress of the Agricultural Business Chamber in Johannesburg this week.
Willemse cited the World Bank's expectation that food prices would remain high until at least 2015 and reminded farmers about the UN Food & Agricultural Organisation's (FAO) dire warnings of the effects of soaring world food prices. "The price paid by the poorest countries for grain imports can rise by 56%. In Lesotho, Swaziland, Zimbabwe and 30 other countries categorised as crisis areas by the FAO, the grain import bill can be as much as 74% higher."
Though the image of farmer-heroes riding to the rescue on their tractors might seem a strange one to most South Africans, it is precisely the role Willemse urges them to adopt. He notes that SA has become a net importer of agricultural commodities to the tune of about R21,6bn and says local farmers could supply much of the produce being imported. "Reduced export earnings result in substantial economic losses in rural areas, which are becoming poorer, thereby reducing economic growth opportunities," he says.
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