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WillyBrandt Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 12:52 AM
Original message
Favorite Ramen Recipe
Edited on Wed Mar-17-04 12:56 AM by WillyBrandt
Mine: Taken one packed of Chicken-Flavored Ramen, and make it as normal. Take two eggs, and cook them in the microwave using those plastic egg holders. Combine in big bowl.

Also: the eggs can be poached instead.

Another one I had when I was broke and starving one summer. Make ramen, make toast, and fry an egg. Place ramen noodles and egg on bread. Eat resultant sandwich.

Also: the cheapest Ramen I ever got was 16 packets for $1
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nothingshocksmeanymore Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 12:55 AM
Response to Original message
1. Toast the ramen and almonds in a pan
then take romaine lettuce, chicken breast, cilantro and chopped green onions.. toss them and add the ramen and almonds..then take 1/4 cup of peanut oil, several drops of sesame oil and an 1/8th cup of rice vinegar, add the ramen spices to the dressing, shake and por over salad
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WillyBrandt Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 12:56 AM
Response to Reply #1
2. That sounds tasty!
Go Kerry!
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madrchsod Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 12:58 AM
Response to Reply #1
3. i`m trying that for tomorrow night`s
supper,sounds better than a ham sandwich and box noodle mix..
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nothingshocksmeanymore Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 01:00 AM
Response to Reply #3
4. Enjoy...it's tasty and easy
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KuroKensaki Donating Member (204 posts) Send PM | Profile | Ignore Wed Mar-17-04 01:01 AM
Response to Reply #1
5. Mmmm...
Can I have that without the almonds though? I'm not a nut fan.

My favorite recipe: Preheat a tablespoon or so of vegetable oil in a skillet or wok. Bring two cups of water, a liberal amount of butter, and a dash of vegetable oil to a boil. Add some diced chicken to the skillet and stir-fry for about four minutes. Boil the ramen for two minutes, drain off any extra liquid, and add to the skillet. Toss to coat and cook evenly, stir-frying for another minute or until hot. Serve with teriyaki sauce. Eat with chopsticks.
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democracyindanger Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 01:37 AM
Response to Original message
6. Which raises the question
RAY-men or RAH-men?

I know which one's right...do you? :D

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WillyBrandt Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 01:40 AM
Response to Reply #6
7. RAY-men
I don't care what the hell other people say. Any redblooded American says RAY-men!

(Or Ramen Pride or Oodles of Noodles)
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gold_bug Donating Member (485 posts) Send PM | Profile | Ignore Wed Mar-17-04 03:03 AM
Response to Reply #7
11. I used to say ray-men
but my friends all made fun of me so now I say rah-men.

I like Ramen with lots of hot sauce and jalepeno peppers.
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youngred Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 02:14 AM
Response to Reply #6
9. RAH-men
anyone who says otherwise doesn't know how to speak the english language
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Bundbuster Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 01:57 AM
Response to Original message
8. Lazy man's egg Ramen
Bring Ramen to boil, drop in 2 raw eggs & whip with fork 'till blended. Boil mixture for 3 1/2 minutes, enjoy your "bush recovery" 25-cent meal.
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greendog Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Mar-17-04 02:25 AM
Response to Original message
10. whirled peas/tuna ramen
make ramen as usual.....add frozen peas, chili garlic sauce to taste, and a 3 oz can of tuna.
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