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So Lounge, What Did You Have For Supper?

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Dinger Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:21 PM
Original message
So Lounge, What Did You Have For Supper?
Home-made pea soup and whole wheat bread. Home made chocolate chip cookies for dessert.
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madinmaryland Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:22 PM
Response to Original message
1. Chicken on the grill, marinated in a garlic-balsimic mixture!
Kept it simple with baked potatoes!!
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Dinger Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:23 PM
Original message
Mmm Mmm Mmm Mmmmmmmm
Yummy!:)
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Dinger Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:23 PM
Response to Reply #1
5. .
Edited on Sat May-09-09 08:24 PM by Dinger
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bigwillq Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:23 PM
Response to Original message
2. KFC grilled chicken
It was surprisingly good. :)
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femmocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:23 PM
Response to Original message
3. Steak, baked potatoes and salad. n/t
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carlyhippy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:23 PM
Response to Original message
4. went all out.....manwhich and canned corn haha
I was starving and needed something fast.
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:25 PM
Response to Original message
6. My dear Dinger...
We'll be eating in about 40 minutes...

Our favorite chicken recipe: baked chicken on top of a mixture of rice, water, and onion soup mix, and a can of cream of mushroom soup. It is fabulous and sooooooo delicious!

And a green veg of some sort, TBD.

Our desserts come from a local baker who is amazing!

:9
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triguy46 Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:28 PM
Response to Original message
7. A stir fried rice thingie...
brocolli, snow peas and asparagus all out of the garden, with blue Thai prawns.
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charlie and algernon Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:31 PM
Response to Original message
8. had a huge lunch, will go to a diner later
went to a mongolian BBQ for lunch, so not hungry yet, even though it's 9:30pm. Thinking of going to a diner when the caps-pens game is over
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MajorChode Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:33 PM
Response to Original message
9. Tonight was fondue night
The fondue pot was filled with apple cider and Emmental was added along with a bit of seasoning. Fresh vegetables were washed and cut and everyone gathered around the fondue pot.
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ghostsofgiants Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:35 PM
Response to Original message
10. Fusilli with a little zesty italian dressing on it, and some mediterranean seasoned vegan "chicken."
It was tasty.
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wyldwolf Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:37 PM
Response to Original message
11. baconator
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:45 PM
Response to Original message
12. I cooked a 2.75-lb London broil in the crock pot with some consomme and red wine.
It cooked for 6-8 hours or so (I can't remember exactly when I put it in). Served it sliced on French rolls with the cooking liquid for dipping.
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taterguy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:48 PM
Response to Original message
13. Freedom
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Bossy Monkey Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:53 PM
Response to Original message
14. Day 3 of millet couscous
Stew features pork loin, cabbage, chick peas, green beans, diced tomatoes, okra, bell pepper, sweet onion, tomato paste, carrots, celery and the usual minced garlic, gluten-free tamari and olive oil. Two dark chocolate covered almonds for dessert. Leftovers can be brilliant if a) the food was good in the first place and b) you only reheat them once. Was brilliant, edging towards awesome.
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Rabrrrrrr Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 08:58 PM
Response to Original message
15. Cassoullet, with chicken thighs, pork belly, and lamb sausages
Edited on Sat May-09-09 08:59 PM by Rabrrrrrr
and a salad of greens, artichoke hearts, sliced beets, sunflower seeds and my homemade oil and balsamic vinegar and anchovie dressing.
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texanwitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 09:00 PM
Response to Original message
16. Chicken fried steak with all the fixings.
I will be full for a week.
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mykpart Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 09:06 PM
Response to Original message
17. Corn dog, tomato soup and potato chips.
And a Diet Dr. Pepper.
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Inchworm Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 09:12 PM
Response to Original message
18. Steak smothered in butter
a block of cheddar with pretzels and mustard. A beer.

:hi:
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MorningGlow Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 09:18 PM
Response to Original message
19. Leftover pasta bake
Spicy ground sausage, penne, tomato cream sauce, parmasean, red pepper flakes, basil; mozzarella melted on top. Quite good for a recipe cut out of the newspaper. I'd make it again.
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spindrifter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 09:19 PM
Response to Original message
20. Salt and pepper chicken, pea vines,
prawns with seasonal vegetables, rice and green onion pancakes (for a starter).
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Kali Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 10:43 PM
Response to Original message
21. just about to have some mesquite grilled chicken and corn on the cob
flour and/or corn tortillas. To hot to cook earlier or inside.
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realisticphish Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 10:44 PM
Response to Original message
22. Bratwurst
from some friends of ours who have a hog farm. Best brat I've ever had, no lie
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applegrove Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 11:18 PM
Response to Original message
23. I had a Savory Beaver Tail. It is a kind of deep fried pastry with garlic butter and cheese. I know,
I know... I broke my diet. Haven't eaten anything since though.
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XemaSab Donating Member (1000+ posts) Send PM | Profile | Ignore Sat May-09-09 11:20 PM
Response to Original message
24. El Diablo con chiles
AKA Seitan with peppers. :9
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old mark Donating Member (1000+ posts) Send PM | Profile | Ignore Sun May-10-09 03:53 AM
Response to Original message
25. A big salad with feta cheese and hardboiled eggs. nt
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