On tap Tonight at Tavernertavern: AleSmith YuleSmith Holiday Ale

[Taverner]

OMFG this beer is soo good. Pours brown with frothy goodness. 9.5%, full of hops and malts, I am in heaven...

I wish it were winter so we could freeze it into ice blocks and skate on it and melt it in the spring time and drink it!

[DarkTirade]

1. Nice.

We need more real beers like that here in the US. I'm really tired of the piss-water people keep trying to pass off as 'beer' here.

[Taverner]

2. Doesn't Rochester NY get Dogfish Head?

I love their 90 and 120 minute IPAs!

The 120 minute stuff is 21%!

[DarkTirade]

3. I don't know, I just moved here. :P

Only interesting beers I've tried so far are the ones in my fridge, a blackberry flavored beer from VT, and a belgian one that a friend introduced me to called Terrible. And I must say, that's a bit of a misnomer, because it was damn good. :) All the kick of a belgian, but without unnecessary bitterness that you'll find in some. And it had a nice aftertaste to it.

[Taverner]

4. Terrible is fucking wonderful

I love that stuff!

If you can find the Dogfish Head brews, get them. They're definitely worth it. As good as any of the West Coast IPA's.