Gorgonzola or Goat Cheese

[Inchworm]

:shrug:

:hi:

[Catshrink]

1. That's interesting...

I was trying to decide that over the weekend when I was at Trader Joe's. I stood there contemplating the merits of each. I ended up getting neither.

What do you think?

[Inchworm]

2. well, on the one hand

you have pungent, taste packed Gorgonzola. It may give the meal a different flavor.

On the other hand, the enhancing quality of goat's cheese marries with the existing flavors of the meal.

decisions - decisions

:shrug:

:hi:

[Gormy Cuss]

3. Why?

Why do you force me to choose? Can't I have BOTH?
:cry:

[Inchworm]

4. Indeed

you can! :hug:

I may lean into the both bus too. All this thinking in making me hot.

:hi:

[pagerbear]

5. Yes, please!

[Inchworm]

10. Thats a both?

hehe

[My Good Babushka]

6. I love Gorgonzola!

I make a really good gnocci with gorgonzola sauce. Goat Cheese tastes too much like licking a goat belly. You need a really good recipe to make it worth eating. I guess it depends on what you're using it for.

[Beaverhausen]

7. Gnocchi with gorgonzola sauce

that is the reason I had to join Weight Watchers and lose 40 lbs!

Will I ever be able to eat it again?

[Inchworm]

11. Gnocci- hmm that sounds fun to make

and oh my "gorgonzola sauce?!?" Delightful!

:)

[lost-in-nj]

8. I used to work at

Swiss Colony in our mall
We had an old guy come in EVERY week and he bought a pound of
goat cheese (JOATTOAST) spelling might be off but that was the real name of it
We would always let the newbie or the lowest on the totem pole take care of this customer......

That cheese smelled..... it was one of the few we would double wrap......
we had real blue cheese in liquid and the real smelly cheese....
I forget the name right now........



lost

[Inchworm]

12. That sounds like heaven

I'd be sampling too much to get anything done.

:hi:

[xchrom]

9. i love goat cheese -- but i could BATHE in gorgonzola.

[Inchworm]

13. I did like the Gorgonzola better with Chianti

Yum!

:hi:

[stuntcat]

14. nummy num

Gorgonzola's alright but I'd pick the lump of goat cheese and eat it all at once.