I just made some stuffed green peppers

[hyphenate]

And boy am I looking forward to them! I make them without meat--rice, tomatoes, onions, celery, cheese, toasted almonds, and this time I added some frozen peas and carrots. Some pepper, oregano and basil. A little pasta sauce in the rice, but mostly to surround them and top them. Then a little bread crumbs on top with some more cheese on the very top, and voila! Comfort food!

Anyone else like stuffed peppers? And any who like it without meat? Anyone try it with couscous instead of rice? I was also thinking a very tiny pasta, but will wait until I eat this bunch.

Gonna make some tuna casserole this week as well. With lots of veggies as well--onions, celery, tomatoes, some more frozen peas and carrots, as well as green beans. Perhaps some cheese on top, a little cream.......:)

[IcyPeas]

1. Yummy... sounds great.

I do it with spinach/ricotta mix and breadcrumbs and some parmesan cheese -- they are so yummy and pretty easy to make. You can stuff them with pretty much anything -- brown rice, veggies, cheddar.... HEY, now I'm hungry.

ENJOY :)

[hyphenate]

2. All done!

Yes, it was delicious. And I've got leftovers. :)

[LisaL]

3. I like stuffed peppers, but I never tried them without meat.

[Left Is Write]

4. I like stuffed peppers, but I do make mine with meat and rice.

I also love tuna hotdish! My husband can't stand canned tuna, though, so I have to make it with chicken. (I buy chicken in bulk, cook it, cut it up, and put it into the freezer in meal-size amounts so I can make hotdish or whatever on the spur of the moment.)

Tuna hotdish isn't quite the same with chicken. Good, but not the same.

[lakemonster11]

5. I've made stuffed peppers with pinto beans, rice, salsa,

and a little cheese on top before. There might have been more ingredients, but definitely not meat.

You can use leftover chili mixed with rice (and a couple of other ingredients, I think) for stuffed peppers, too. There's a recipe in my vegetarian chili cookbook.

[mokawanis]

6. jeepers creppers

where'd ya get them peppers? :shrug:

(sorry, just had to say that)

[blue neen]

7. I usually stuff them with a meat and brown rice mixture.

And while you're at it, stuff some banana peppers, too. Mmm. Hot and delicious. Make sure you wear some plastic gloves when you clean them, though! :)

[Syncronaut Seven]

8. Sausage and shrimp in the blender for meat paste, then brown and wild rice

Mmmmm.....Good things happen when dad cooks!

[The Flaming Red Head]

9. try hot V8 juice or Rotel to top them

yum

You can stuff them with shrimp or crab meat too or both. If you eat shell fish.