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i just ordered pizza; ask me anything

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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:06 PM
Original message
i just ordered pizza; ask me anything
Delivery's gonna take an hour.

::::Sitting back with my wine::::
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MikeG Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:07 PM
Response to Original message
1. What did you get on it.
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:09 PM
Response to Reply #1
2. onions, sliced tomatoes ..
pepperoni and green peppers

(and jalapenos on the side .. they didn't have peppercinis)
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johnnie Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:10 PM
Response to Reply #2
7. That sounds good
I have a new favorite. Feta cheese and bacon.
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:15 PM
Response to Reply #7
16. hmmm .. sounds interesting
... i tried feta cheese in quesadillas once .. it just didn't work.

will have to consider that on pizza ...
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:09 PM
Response to Reply #1
3. oh
and .. super thin crust, of course
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MikeG Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:10 PM
Response to Reply #3
5. Mmm. Chicago pizza. Haven't had it in 22 years.
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:13 PM
Response to Reply #5
13. hmmmm
Yes -- am in Chicago .. but isn't the Chicago-STYLE pizza that big thick crusted thing (which, FTR, I hate) ...

in ANY event -- i always get thin crust; super thin if they have it ... why waste calories on .. bread ???
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MikeG Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:15 PM
Response to Reply #13
15. Even the thin crust is special in Chicago. They know how to make it right.
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:17 PM
Response to Reply #15
17. well ... it IS Chicago
.. everything's done right, no?

(even baseball ... well .. ok .. nevermind)

(OK, even baseball STADIUMS .. well .. there is that sox monstrosity .. ok .. nevermind)

They (we) do everything right -- except baseball ...
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LostInAnomie Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:10 PM
Response to Original message
4. How much do you tip a delivery guy?
They work for tips you know.
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:11 PM
Response to Reply #4
8. IF he's timely and the food's hot
then I tip 15-20% - rounded up to the next 5, whatever that is.

IF he's a pain, or rude .. very little.
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Kathy in Cambridge Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:10 PM
Response to Original message
6. An hour? that's uncivilized.
30 minutes top here, or the Boston whining begins!
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:11 PM
Response to Reply #6
10. I think they say that to reduce expectations
last night, they said 90 minutes (for indian food) -- only took 30
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Amfortas Donating Member (625 posts) Send PM | Profile | Ignore Mon Mar-14-05 09:11 PM
Response to Original message
9. Pizza is evil
400~500 calories per slice ......
:evilgrin:
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:12 PM
Response to Reply #9
11. yeah .. but ...
have been working and forgetting to eat ... so ... there's room.

So much room, i ordered a 14"

:)
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Swede Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:13 PM
Response to Original message
12. Have you ever smothered a piece in sour cream?
It tastes great and will reduce your lifespan by only a year or two.
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Tesibria Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-14-05 09:14 PM
Response to Reply #12
14. lol
uhm ... no .. i leave the sour cream for the baked potatoes .. when I decide to actually cook.

(If, of course, you consider sticking a potato in the oven "cooking")
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