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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:25 PM
Original message
Broccoli anyone?...anyone?
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HeyManThatsCool Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:25 PM
Response to Original message
1. Yesssssssssssssssssssssssssssssssss
I love it
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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:27 PM
Response to Reply #1
2. Me too...
steamed with butter on it, yum :9
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Huckebein the Raven Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:30 PM
Response to Reply #2
3. I like steamed broccoli too
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Pegleg Thd Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:30 PM
Response to Reply #2
6. Just the thought
makes my mouth water..
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ewagner Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:30 PM
Response to Original message
4. Yessssss!
Best source of folic acid in the whole world.....

prevents alzheimers???? (I forget)
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crispini Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:30 PM
Response to Original message
5. Wow! It's veggie day in the Lounge!
Yummmm!
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MissMarple Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:31 PM
Response to Original message
7. Steamed with carrots and zucchini!
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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:32 PM
Response to Reply #7
8. steamed carrots...
:9
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Bouncy Ball Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:34 PM
Response to Original message
9. My mouth just watered...
broccoli.

Who remembers the old SNL skit from the early 90s with Dana Carvey playing piano and singing "Choppin' broccoli, chopping broccolAY!, chopping broccolEEEEEE"

I sing that every time we have broccoli.
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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:35 PM
Response to Reply #9
10. i do, I Do, I DO!!!
f'n HILARIOUSNESS
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skygazer Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:35 PM
Response to Original message
11. Yummy stuff
Had it last night. Tonight is artichokes. Mmmmmm......
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BrklynLiberal Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:38 PM
Response to Original message
12. Steamed just a little, and then sauted with garlic and ginger!
Edited on Mon Mar-07-05 05:38 PM by BrklynLiberal
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livetohike Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:40 PM
Response to Original message
13. Steam a little then saute with red peppers, kalamata olives
and add crumbled feta cheese at the end. :-)
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trof Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:42 PM
Response to Original message
14. Is this a "bodily fuunctions" thread?
'Cause...you know...broccoli is nature's broom.
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Placebo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:44 PM
Response to Reply #14
16. EWW!!!
Edited on Mon Mar-07-05 05:45 PM by Placebo
icky!!! :freak:
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:43 PM
Response to Original message
15. I lurves it, specially in a rice and cheese casserole!
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biscotti Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:57 PM
Response to Original message
17. Yum yes
Just bought some.
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Richardo Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:58 PM
Response to Original message
18. Love it - my veggie of choice.
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Padraig18 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:58 PM
Response to Original message
19. LOOOOOOVE it!
:D
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JohnKleeb Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 05:59 PM
Response to Original message
20. are you gonna fry it or something?
If not I'll have the potato.
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immoderate Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:00 PM
Response to Original message
21. Where's the Beano?
I like broccoli, but I'd be doubled over with gas pains if it weren't for Beano.

--IMM
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Nikia Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:01 PM
Response to Original message
22. I like broccoli
I don't eat it as much now though because my husband doesn't like it.
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CubsFan1982 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:22 PM
Response to Original message
23. Vile and disgusting vegetable...
Palatable only when dipped in BBQ sauce. :D
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:22 PM
Response to Original message
24. I just finished eating some.
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Kat45 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:41 PM
Response to Original message
25. That's my bird Grace's favorite food.
Today's her birthday, and she just had a nice big piece of it for her supper.
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B Calm Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:44 PM
Response to Original message
26. I'll take a big bowl of Cream of Broccoli Soup
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fluffernutter Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 06:45 PM
Response to Original message
27. looks yummy, thank you, Placebo!
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cedahlia Donating Member (883 posts) Send PM | Profile | Ignore Mon Mar-07-05 06:49 PM
Response to Original message
28. It rules!
Alone, or with pasta, in broccoli cheese soup, in broccoli casserole...the possibilities are endless.

Haters be damned, I love ya, broccoli! :D

Yeah, you heard me, Poppy Bush! You and your broccoli hateration can kiss my Veggie arse! :evilgrin:
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yellowdogintexas Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 10:00 PM
Response to Original message
29. LOVE IT! steamed, blanched, raw, stirfried,
cheese sauce, plain butter, salad,

there are just too many good ways to eat this veg!

anyway you hand it over is just fine with me
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aQuArius Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 10:07 PM
Response to Original message
30. Broccoflower????
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Zing Zing Zingbah Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Mar-07-05 10:12 PM
Response to Original message
31. We ate broccoli today in our stir fry. n/t
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