what's your favorite meaL?

[sniffa]

mine is corned beef & cabbage (aka: new engLand boiLed dinnah).

woah is me that i can onLy find it on thursdays in LocaL restaurants. :cry:

[StopTheMorans]

1. whiskey

[sniffa]

3. that's how you stay so skinny

[StopTheMorans]

11. no, that's from lots of exercise

:evilgrin:

[wryter2000]

2. Make it yourself

It's insanely simple.

[sniffa]

7. weLL

besides having to buy the pot, i'd be the soLe person eating it. that's a Lot of food, even for a man of my appetite.

[StopTheMorans]

8. what are the ingredients?

[sniffa]

14. corned beef, cabbage, potatos, onions, turnips, carrots

did i miss anything?

[StopTheMorans]

15. sorry, i was being facetious per usual

"corned beef and cabbage" :D speaking of which, only 2 weeks til St. Patty's Day (aka amateur night) :toast:

[sniffa]

17. bwahaha

you doing anything for it? i'm debating the whoLe southie thing - too many fucking asshoLes.

[StopTheMorans]

18. this just got me thinking about it. probably not during the day b/c it's

a week day, but definitely at night. you know of anything good?

[sniffa]

19. on the actuaL day?

a thursday, no, i don't. a pre-pre-DU party? :P

for the parade, i usuaLLy go to southie for a house party or two on the route. i'm Lucky to make it out of there aLive though.

[StopTheMorans]

23. yeah, on the actual day. is the parade the saturday before st. patty's

day? i've been here 3 1/2 years, and haven't made it yet. a pre-pre-DU party might not be a bad idea; it's always good to keep the liver in tip-top shape.

[sniffa]

40. aLright Let's do it then

pre-pre-party. i'm going to do some pre-pre-pre-drinking as weLL.

i'm not sure when the parade is - it's usuaLLy the sunday before.
i'LL find out.

[StopTheMorans]

42. sounds good; i'll bring the bikes

[wryter2000]

60. I don't use turnips

But that's about right.

Put the corned beef into a deep pot and cover it with water. Bring to a boil. Skim off the scum. Then put the contents of the seasoning packet into cheesecloth and tie shut. Put into the pot.

Simmer for 3 hours or until meet is tender. Add all the vegetables. Cook until vegetable are tender. Eat.

[cags]

4. 23lb lobster

[Liberal Veteran]

5. Corn meal.......

[Cyndee_Lou_Who]

6. King crab legs and garlic smashed pataters....

mmmmmmmmmmm

[Mizmoon]

9. spaghettios and lime kool aid with baloney slices in it

I'm a gourmet :+

[Lilith Velkor]

53. Lime Koolaid and baloney?

I prefer baloney milkshakes myself, but I guess you are lactose intolerant or something.

[xmas74]

10. That would be one of my faves too.

With boiled potatoes and soda bread.

[sniffa]

13. i can't stand soda bread

but that's about it.

[xmas74]

30. Depends on how it is made.

I like mine w/raisins in it. And then I spread it with honey butter.

[BikeWriter]

12. Ah, I love corned beef & cabbage! I make mine with...

plenty of chicken broth added along with brown sugar and lots of fresh ground peppercorns. Mmm!

[BOSSHOG]

16. Blackened Shrimp Po Boy

Dressed with lettuce, onions and that special bistro sauce with a side cup of Crawfish Etouffe served piping hot on a balcony overlooking Bourbon Street with Jazz Music wafting through the air and an Ice Cold Bud Draft at the ready. Its always recommended to have a hand full of beads in tow just in case some out of town visiting coed in the street wants to show you her anatomy for a few trinkets. Now thats lunch.

[MissMillie]

20. We had boiled dinner last night

though, I didn't use a corned beef, but a daisy ham instead.

It was yummy.

[sniffa]

25. ack!

it sound deLish, but how couLd you Leave out the corned beef?

[MissMillie]

32. For the same reason you don't cook it

The daisy ham is smaller and since there's only 3 of us eating it (and my portions are miniscule since my surgery) I couldn't see spending the money on a big brisket. The little daisy ham cost $4.

[xmas74]

36. I cook the whole corned beef, serve up part of it,

slice the rest and freeze it. It's great for reubens late on. But I try to cook for 2-3 meals at a time since I don't care to cook that much.

[sniffa]

41. ahh, very true

[kick-ass-bob]

21. chili.

:9

Maybe chili cheesburger with cheese fries.

[GOPBasher]

22. My mom's baked ziti.

It's the best on the planet.

[StopTheMorans]

24. I agree

:thumbsup:

[GOPBasher]

31. Thanks. You haven't been over in a while. Don't you want some more ziti?

:shrug:

[StopTheMorans]

33. i've been over, i just haven't been eating ziti

:evilgrin:

[GOPBasher]

43. Hmmm I don't get i.... OH, damn! THAT was uncalled for!

:7

[StopTheMorans]

48. but i got called specifically FOR it

:wow: :P

[GOPBasher]

50. daYum.

They just keep coming. (Don't you dare make a play on the word "coming.")

[StopTheMorans]

52. i'll see your "daYum", and raise you a "YUM YUM"

:evilgrin:

[GOPBasher]

56. Don't throw the cards yet.

I'll put your "YUM YUM" down and I'll raise a "whatthefuckarewetalkingabout?ihavenoideawherethisconversationisgoing."

[StopTheMorans]

58. sorry, no more time to play; i have to go eat some ziti

:evilgrin:

[Floogeldy]

62. You wouldn't want to share that recipe with us, would ya?

Hmmm?

:)

[GOPBasher]

65. I would.

But I don't know it. I just eat it. :-)

[Jessica]

26. Crab cakes with a side of cajun pasta.

:9

[yvr girl]

27. Corn beef is boiled. I didn't know that

I've never had the stuff.

I love sockeye salmon with steamed potatoes and a green vegetable like asparagus or spinach.

[trotsky]

28. Steak, medium well.

Side of steamed veggies swimming in butter, fresh dinner rolls.
Beer to drink.
Blueberry pie for dessert.

Oh and by the way, thanks SO FUCKING MUCH for starting this thread just before lunch. You bastard!

[MissMillie]

29. My favorite:

All of them. Seriously... I just love to eat.

I love spaghetti

I love shellfish, and tuna steaks, and salmon

I love turkey dinner

Rib-eye steaks

meatloaf w/ garlic mashed potatoes and gravy

chicken marsala

stir-fry

grilled pork tenderloin

waffles

smoked salmon on a bagel w/ lettuce, red onion, capers and cream cheese

homemade pea soup


Is it lunchtime yet?

[jonnyblitz]

34. ayuh, my grandmother up in Maine makes boiled dinnah

I like it! My favorite meal would probably be pizza!

[sniffa]

37. i eat pizza more than anything

but i gotta go with the CB&C since i don't eat as often as i'd Like. :D

[jonnyblitz]

44. speaking of corned beef. I really like reuben sandwichs

corned beef,sauerkraut, thousand island dressing, and swiss cheese on rye bread. :9

[sniffa]

45. damn, damn damn

it's time to find me Lunch now. :9

[MissMillie]

46. Well YOU started it!!!!

:nuke:

[immoderate]

35. Rib eye and a baked potato.

Mmmmmmm.

--IMM

[mvd]

38. Porterhouse steaks

and baked potato. But it seems that potatoes have to be hand picked to be good anymore.

[fudge stripe cookays]

39. Enchiladas verdes

from Chuy's......Swimming in fat, cheese, sour cream, and green sauce. GOD I miss them.

Accompanied by a big-ass strawberry margarita. Now THAT'S a meal!

FSC

[woofless]

47. Ma called New England boiled dinner

a smoked shoulder boiled with potato, carrot and rutabaga. I love it still. (I'm a native Masshole too, born in Malden.)

[Bouncy Ball]

49. Fresh angel hair pasta

with fresh, very garlicky pesto sauce, lightly roasted pine nuts, and fresh grated Parmesan cheese, fresh organic Ceasar salad with giant croutons, freshly made dressing and big juicy tomoatoes (I know tomatoes aren't normally on Ceasar salads, but I like them).

Crisp but soft garlic bread on the side.

A nice red wine. All ingredients except the wine must be embarrassingly fresh!

Heaven. On. Earth.

Second favorite: a filet mignon from Del Frisco's in Dallas (like BUTTAH) or any VERY well-prepared grilled jumbo shrimp dish.

[Spider Jerusalem]

51. Beef tenderloin filet, blood rare...

with Caesar salad, baked potato, sauteed mushrooms, sourdough bread, and a decent Burgundy.

[Lilith Velkor]

54. Ramen noodles w/egg and Woodchuck cider

Breakfast of champeens, mmmhmm.

[Bertha Venation]

55. chicken, smash & chicken gravy, dead green beans

:9

[yewberry]

57. You actually eat boiled dinner on purpose?

My head is spinning.

Yurk.

[CornField]

59. My southern roots are showing

Chicken fried steak with a really good country creme gravy -- skin-on mashed taters -- green beans.

Mmmmm... I still haven't been able to find a good chicken fried steak in Iowa. (Do you believe a lot of places put chicken gravy on them here?!?)

[Akoto]

61. Beef vegetable stew w/ dumplings.

I usually make this a few times a month, especially when it's cold. Sooo good. :D

[Technowitch]

63. Roast turkey, mashed potatoes, stuffing

Basically, your usual Thanksgiving meal.

[Akoto]

64. Yum!

This is also one of my favorite meals. The turkey has to be dry, though. I dunno why, I just like it better that way. :D

[ffm172]

66. pasta

I could eat pasta every day. With all different kinds of sauces.

And give me seafood and I melt ....