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In reply to the discussion: 'Impossible Whopper' goes nationwide at Burger King [View all]mainer
(12,013 posts)32. I cooked it myself at home
and put it on a hamburger bun and all the trimmings. It was just sort of ... too pea-y. I think, with some beet juice "blood," it might have been better.
I also tried a veggie burger recipe with brown rice and edamame and it was atrocious. It's just so hard to reproduce the satisfaction factor of real meat.
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I've been impressed with the Beyond Burger and am looking forward to trying the Impossible.
WhiskeyGrinder
Aug 2019
#2
I am so excited! I encourage everybody to cut back on your meat consumption and I encourage
UniteFightBack
Aug 2019
#27