Looking for recipes containing jerky!
I help out Herky Jerky with marketing and I do some cooking with it for photos/recipes on our social media. I want to really build that part up for the fall wave of Covid. I’m blanking a bit, though.
I’m making chipped beef today but I am looking for recipe ideas. Anyone here happen to have any? Or a recipe you think would convert easily?
= new reply since forum marked as read
which we in the southwest/northern Mexico call carne seca, you could do all manner of Mexican dishes...I find commercial jerkys to be too heavy on flavors and sugar, to me jerky should just be meat and salt and pepper (or chile). and it should be chewy and dry, not soft like it is made with strange chemicals or that it would save in a burlap sack on the back of a wagon. 
I did a short search and they have recipes for jerky.
Hope that helps. 
