What's for Dinner ~ Thursday April 25th

[Lucinda]

No clue.

I'm having to stay with soft-ish foods because of my bad tooth, but I'm managing.
I'm still on a Mexican food kick, but it's a shopping day, so I'm not sure what we will end up with!

Y tu?

[livetohike]

1. Chickpea/apricots over couscous, an artichoke "caviar" spread and pita

Mexican food....I can eat every day of the week .

[pinto]

2. Think I'm going to have a quickie - pasta w/ sauce, garlic bread, cuke & red onion w/ vinaigrette.

[greatauntoftriplets]

3. Pork chop and a salad.

The chop is an inch thick and not easy to find at a reasonable price.

[no_hypocrisy]

4. I made a new soup today

Farro, butternut squash, pinto beans, soppresata salami, pancetta, onion, garlic, fresh sage and rosemary, tomato, carrot, celery. Half vegetables and beans pureed. A pottage.

[Freddie]

5. Me too--trying a new soup

A potato and corn chowder in the crock pot, to be topped with crispy bacon and served with biscuits. Hope it's good, not home yet.

[Tab]

6. Chicken in Thai green curry w/noodles

Chicken tenders, soba noodles, Thai green curry, coconut milk, fish sauce, brown sugar, white pepper, lime, basil, whatever else.

[blaze]

7. Do you have a favorite recipe?

This sounds good to me!