Kimi's spicy Tuna sandwich.

[AsahinaKimi]

Place in a plastic container, that you can save in the fridge.
Filling:
1. One can of Tuna
2. Mayonnaise (depending on how spicy you want, the mayo will deplete the spiciness some.) four tea spoons.
3. two teaspoons of soy sauce.
4. chopped yellow onions. (or can used chives scallions) 1/3 of an onion finely chopped.
5. 1 table spoon of Wasabi paste.
6. dry chili pepper 2 dashes
7. three drops of Tabasco sauce.
8. 2 dashes of paprika.

put entire mixture in your plastic container, and mix thoroughly.


9. 2 bread slices. I like it on whole wheat. Use how much you want, return the rest to the fridge, it should keep a day or so.