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Sat Apr 27, 2013, 08:02 AM

Put Down That Bong. Try Some Firecracker Weed.

I stumbled across this earlier this week & gave it a shot. Worked like a charm. Da Lounge seems more appropriate for this over the cooking & baking forum. My apologies if not.

http://420tainment.com/2010/04/weed-firecracker-recipe/

What you need:

.3-1 gram of weed or .8-1+ grams of vaped remains
All natural peanut butter
Graham crackers or any kind of crackers for that matter
Vegetable oil (optional)
Aluminum Foil
An oven

I had Peter Pan All Natural peanut butter. But I added just a touch of oil. Like a teaspoon. I cooked it at 300 degrees for about 25-30 minutes. I used smaller crackers so your temp/time may change. It's a bit of a dry snack if ya know what I mean. Drink something with it.

Grind the weed as much as possible. Mix it in with a hefty spoonful of peanut butter & oil. Smear it on the crackers. Then wrap in foil. Pop in in and wait it out. The thc breaks down in the peanut butter oils. Simple, quick, and uses far less weed that trying to bake brownies. Something I love. Since I don't live in those awesome states where it's legal.

4 replies, 2534 views

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Reply Put Down That Bong. Try Some Firecracker Weed. (Original post)
Inkfreak Apr 2013 OP
In_The_Wind Apr 2013 #1
Inkfreak Apr 2013 #2
harmonicon Apr 2013 #3
7wo7rees Apr 2013 #4

Response to Inkfreak (Original post)

Sat Apr 27, 2013, 08:43 AM

1. I'm willing to try it.

BTW ~ your sig line

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Response to Inkfreak (Original post)

Sat Apr 27, 2013, 02:27 PM

2. If ya do, lemme know how it turned out.

And thanks!

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Response to Inkfreak (Original post)

Sat Apr 27, 2013, 04:18 PM

3. That's not dissimilar to my recipe for bourbon spaghetti.

1. start making spaghetti
2. start drinking bourbon
3. finish making spaghetti
4. eat spaghetti and keep drinking bourbon

If you prefer a THC high to a booze drunk, you can substitute smoking weed for drinking bourbon, and you can also substitute any food preparation for spaghetti.

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Response to Inkfreak (Original post)

Sat Apr 27, 2013, 10:05 PM

4. So much harder than my recipe.

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